Chef Brian Poe is offering new brunch dishes at CLUCKIT! located in the South End. If you missed it, I recently posted Chef Poe’s brunch offering at TipTap Room and also at Bukowski Tavern.

 

Zanzaipoe Pizza

Starters

  • Zanzaipoe Pizza (goat cheese, peaches, mint, prosciutto, tandoori naan & arugula – $7.95)
  • Calamari (piri lime sauce, honey glaze – $9.95)
  • Wings (grilled – $9.95)
  • House Salad (Bibb lettuce, avocado, mint, tomato, onion, cucumber, cumin, lemon yogurt dressing – $6.95)
  • Cassava Fries (molho cru mild dipping sauce – $4.95)

Signature Plates

  • French Toast (molasses grilled banana, blackberry piri jam, whipped cream – $12.95)
  • Breakfast Plate (cheesy scrambled or fried eggs & piri confit potatoes and toast – $11.95)
  • Signature Omelette (mushroom, basil, cherry tomato, truffle & brie cheese – $12.95)
  • Omelette (ham, bell pepper, American cheese, home fries, toast – $13)
  • Chicken & Waffles (piri fried wings, apple maple butter & cranberry compote – $10)
  • Ja-Nee Taco & Egg (piri braised chicken, mango slaw, roti & a fried egg – $6.95)
  • Moons Over My Roti (ham, Velveeta, fried egg, roti – $6.95)
  • Pork Belly (fried egg, spicy watermelon piri salsa, arugala – $10.95)
  • Brunch Burger (classic Estelle’s burger, cheese, fried egg and fried onions – $13.95)
  • Waffles (sundried cranberry gastrique – $10)

Side orders ($3.95 each)

  • Cucumber Salad; Watermelon Salad; Black-Eyed Pea Salad
  • African Rice
  • Corn on the Cob
  • Piri Grilled Vegetables
  • Bacon

CLUCKIT! is open for brunch from 11:00am to 2:30pm on Sundays.

ABOUT CLUCKIT!:

CLUCKIT! is chef Brian Poe (Poe’s Kitchen at the Rattlesnake; The Tip Tap Room; Bukowski Tavern – Cambridge) and Wilcox Hospitality Group’s newest venture featuring piri piri grilled poultry, seafood and meat served alongside fresh seasonal sides and an eclectic hyper-local draft list. Piri piri translates to “pepper pepper” in Swahili and is a popular Mozambique and Portuguese style of cuisine and grilling technique. Chef Poe starts his marinades in a milder herb and piri piri blend and guests dress their dinner to the desired heat level with the series of sauces offered tableside. CLUCKIT! is located at 782 Tremont Street in Boston’s South End Neighborhood. For more information, please call 857.250.2999 or visit www.CLUCKITboston.com. Follow CLUCKIT! on Facebook at /CLUCKIT, Instagram at @CLUCKITBoston and Twitter at @CLUCKITBoston.

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