An Intimate Conversation with Lidia Bastianich, Host of Public Television’s “Lidia’s Italy”
Moderated by Steve DiFillippo, Chef/Owner, Restaurateur of Davio’s
Shubert Theatre
January 26 at 7:30PM
TICKETS: $45, $55, and $90 


Following the October book release of Lidia’s Mastering the Art of Italian Cuisine: Everything You Need to Know to be a Great Italian Cook, join the Emmy-winning host of Public Television’s Lidia’s Kitchen and Lidia’s Italy, Lidia Bastianich, January 26 at 7:30PM at the Citi Shubert Theatre for an evening of conversation and storytelling celebrating our love of Italian food.

The best-selling author is a beloved ambassador for Italian culinary traditions throughout the world. Her multiple culinary endeavors have married her two passions in life – her family and food.

Lidia’s successful TV series air internationally in dozens of markets. Her extensive experience as a chef/restaurateur includes acclaimed New York City restaurants ‐ Felidia, Becco, Esca and Del Posto, as well as Lidia’s in Pittsburgh and Kansas City. Lidia and her team opened Eataly, the largest artisanal Italian food and wine marketplace in New York City, Chicago, and Sao Paolo and LIDIA’s pasta and sauce can be found in supermarkets nationwide.

Steve DiFillippo, acclaimed Chef/Owner, Restaurateur of Davio’s Northern Italian Steakhouse and author of “It’s All About the Guest” will moderate the evening. DiFillippo has been in the restaurant industry for 30 years, DiFillippo was inducted into the Massachusetts Restaurant Hall of Fame in 2008 and in 2014 he was awarded Restaurateur of the Year.

Tickets start at $45 and are available at the Box Office,, or by calling 866.348.9738. A limited number of VIP tickets that include a signed copy of her new book and the best seats in the house are available.